Explore family friendly events, theatres, galleries, concerts, nightlife, things to do, and more in the Greenville, SC and Upstate areas.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Friday, November 17, 2023
Angel Tree adoption
Nov 17 all-day
online

It’s beginning to look a lot like Christmas….

Share joy with a family experiencing the realities of poverty in Greenville this holiday season. Provide a child in need with clothing and gifts through our Angel Tree program.

This is a great opportunity for individuals, families, church groups, schools, social clubs, HOAs, companies, civic organizations and more to work together to share hope at the holidays.

You can also help us provide gifts to children in our Angel Tree program by shopping online through one of our charitable gift registries. Visit our website through the link below to select the online retailer you’d like to shop, and gifts will be sent directly to The Salvation Army of Greenville to share with our Angel Tree families.

Shop Now
Mealed It! Giving Tuesday fundraiser
Nov 17 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 17 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Old Farmer’s Ball Needs Volunteers
Nov 17 all-day
various locations

We love contra dance, and nobody gets paid for making the dances happen. We all just pitch in. You can too. Here’s how it works:

  • Help us OPEN or CLOSE, and dance for free all night long! It only takes 30 minutes to an hour.
  • Help us at the DOOR, and dance for free half the night AND another whole night!

ALSO – if you want to volunteer on a regular basis, e.g. work the early door every 3rd Thursday, tell us and we’ll set that up!

The Volunteer page on the OFB website has a convenient, easy-to-use sign-up form for each of our dances.

Kayla Birstein is our volunteer coordinator. If you have questions or ideas about volunteering, contact info is on the Volunteer page.

Volunteer Opportunities

Early Host: Arrive by 7:15, greet the sound tech, band, and caller. Get into the safe, take out the starter money, count and fill out pay-out sheet. And advise/supervise volunteers.

Openers (3 people needed): Early Arrive by 7:15 pm, check in with Early Host, sweep the hall, set up chairs, make sure the bathrooms are clean and stocked.

Early Door Person (2 people needed): Arrive by 7:30 check, in with Early Host, work when needed to take money at the door. Alternate with your other door people and Early host to switch off who sits and who dances. Goes ’til 9:00pm.

Closers (3 people needed): Job time: 10 minutes. Break down the hall, put away chairs, tables, sweep the floors, empty and take out trash. Check in with the Late Host to make sure everything is done

Late Host: Arrive by 9:30, check-in with Early Host, the pay-out form should be filled out. Dancers should pay full price until first contra after the waltz break. Count the money, do the payout, supervise breakdown and close the hall.

Upstate Food Access Interactive Map
Nov 17 all-day
online
It’s no secret that food insecurity is an issue facing many of our neighbors in the Upstate. Fortunately, there are countless organizations and resources working tirelessly to alleviate that stress!
Head over to our Upstate Food Access Resource Map to locate service providers near you!
Win a Tuscany Culinary Escape Package or a 3 night stay in Napa Valley
Nov 17 all-day
online w/ Greer Relief

Don’t miss this opportunity to make your dreams of a remarkable getaway come true, all while supporting a great cause. Purchase your sweepstakes entry today, and you could be the lucky winner of one of these incredible experiences!

Remember, every entry counts and helps us make a difference in our community. Thank you for your support, and best of luck!

Winner’s Choice! Spend a week in Italy for 2 at the Hotel Ponte Sisto in Rome 2-Night Stay, and the Renaissance Tuscany Il Ciocco Resort & Spa 5-Night Stay. Enjoy a daily complimentary breakfast and enjoy a Winery and Olive Oil Press Tour & Tasting with lunch at the Fattoria Colle Verde in the Tuscany countryside or enjoy a 3-Night stay for 2 in Napa Valley at the Meritage Resort and Spa with a Wine Train Tour including a gourmet lunch, Hot Air Balloon Ride, & Wine Tasting.

Saturday, November 18, 2023
Angel Tree adoption
Nov 18 all-day
online

It’s beginning to look a lot like Christmas….

Share joy with a family experiencing the realities of poverty in Greenville this holiday season. Provide a child in need with clothing and gifts through our Angel Tree program.

This is a great opportunity for individuals, families, church groups, schools, social clubs, HOAs, companies, civic organizations and more to work together to share hope at the holidays.

You can also help us provide gifts to children in our Angel Tree program by shopping online through one of our charitable gift registries. Visit our website through the link below to select the online retailer you’d like to shop, and gifts will be sent directly to The Salvation Army of Greenville to share with our Angel Tree families.

Shop Now
Greenville BBQ Trail Tour
Nov 18 all-day
Various Locations Greenville SC

While Downtown Greenville’s familiar culinary scene has some great BBQ options, this tour will take you outside of the city center to the places locals know and love. These are the types of joints with smoke stacks sticking out of the rooftops and white smoke billowing out of the chimneys–smoking the meats right on the premises.

The Greenville BBQ Trail tour is your opportunity to try back-to-back tastings of what are considered by many to be among the top BBQ spots in the city.

Tours include:

• Insights into each restaurant’s cooking processes and techniques
• Information about each restaurant’s history and how they got started
• Interesting information about Greenville BBQ history
• A drive through old textile mill villages
• And, of course, a chance to try generous portions of smoked meats and delicious sides

Locations we visit:

• Bucky’s Bar-B-Q
• Henry’s Smokehouse
• Mike & Jeff’s BBQ

Mealed It! Giving Tuesday fundraiser
Nov 18 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 18 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Old Farmer’s Ball Needs Volunteers
Nov 18 all-day
various locations

We love contra dance, and nobody gets paid for making the dances happen. We all just pitch in. You can too. Here’s how it works:

  • Help us OPEN or CLOSE, and dance for free all night long! It only takes 30 minutes to an hour.
  • Help us at the DOOR, and dance for free half the night AND another whole night!

ALSO – if you want to volunteer on a regular basis, e.g. work the early door every 3rd Thursday, tell us and we’ll set that up!

The Volunteer page on the OFB website has a convenient, easy-to-use sign-up form for each of our dances.

Kayla Birstein is our volunteer coordinator. If you have questions or ideas about volunteering, contact info is on the Volunteer page.

Volunteer Opportunities

Early Host: Arrive by 7:15, greet the sound tech, band, and caller. Get into the safe, take out the starter money, count and fill out pay-out sheet. And advise/supervise volunteers.

Openers (3 people needed): Early Arrive by 7:15 pm, check in with Early Host, sweep the hall, set up chairs, make sure the bathrooms are clean and stocked.

Early Door Person (2 people needed): Arrive by 7:30 check, in with Early Host, work when needed to take money at the door. Alternate with your other door people and Early host to switch off who sits and who dances. Goes ’til 9:00pm.

Closers (3 people needed): Job time: 10 minutes. Break down the hall, put away chairs, tables, sweep the floors, empty and take out trash. Check in with the Late Host to make sure everything is done

Late Host: Arrive by 9:30, check-in with Early Host, the pay-out form should be filled out. Dancers should pay full price until first contra after the waltz break. Count the money, do the payout, supervise breakdown and close the hall.

Repticon Asheville Reptiles + Exotic Animals Expo
Nov 18 all-day
Western North Carolina Agricultural Center Expo Building

Repticon hosts reptile & exotic animal shows in many major cities throughout the United States. These events are filled with an outstanding mixture of vendors, breeders, educators and animal lovers. Our family-oriented, fun-filled events offer guests the opportunity to learn about the less common reptiles and exotic animals that are not normally seen in local pet stores.

If a member of your family needs a new “critter” to love, this is the place to get it! Guests can shop for a new family pet among the hundreds of reptiles, amphibians, invertebrates, arachnids, and small exotic animals offered by our vendors. Our shows are also the perfect place to get merchandise, cages, supplies, and feeders, as well as to get expert advice about caring for your new family member.

Ten at the Top Resource Maps
Nov 18 all-day
online
Curious about what organizations are helping Upstate veterans? Maybe you need a some info on schools in your area?
Whatever resource you’re looking for, TATT has a map for that!
Each month we’ll be highlighting one of our interactive resource maps, connecting you to the Upstate community more than ever before!
This month, we’re highlighting our Childcare Resources Map!
Whether you’re looking for daycare services for little ones, after school programs, or licensed care givers, this is your one-stop shop for everything you need!
The Curator’s Journal: A Year-long Insider’s View of American Bonsai at The North Carolina Arboretum
Nov 18 all-day
online w/ The North Carolina Arboretum

Registration is ongoing through the year. Get new updates and access all previous entries in a convenient online library.

The Curator’s Journal by Bonsai Curator Arthur Joura is a year-long course offering the ultimate insider’s view of bonsai at The North Carolina Arboretum. Regular entries chronicle growing an art and growing an enterprise. Some journal entries will be long and others more brief; some will be mostly words and others mostly pictures; some will be close-up studies of detail and others will step back to take in the wider scene. The path will not be linear, but all the entries will be steps along a journey.

You’re invited to come along.

The Greenville BBQ Trail Tour
Nov 18 all-day
The Greenville BBQ Trail Tour
A plate of barbeque and side dishes.

Greenville’s BBQ scene has been gaining more and more national attention, and it was most notably ranked a Top 10 BBQ City in America by Yahoo.com.

While downtown Greenville’s familiar culinary scene has some great BBQ options, this tour will take you outside of the city center to the places locals know and love. These are the types of joints with smoke stacks sticking out of the rooftops and white smoke billowing out of the chimneys — smoking the meats right on the premises.

The Greenville BBQ Trail Tour, presented by Greenville History Tours, is your opportunity to try back-to-back tastings of what are considered by many to be among the top BBQ spots in the city.

The tours include insights into each restaurant’s cooking processes and techniques, information about each restaurant’s history, interesting information about the city’s BBQ history, a drive through old textile mill villages, and of course generous portions of smoked meats and delicious sides.

The tours usually take place on Saturdays from 10:30 am to 12:45 am and meet at City Hall. Tickets are $55 per person.

Visit greenvillehistorytours.com/greenville-culinary-tours/bbq-trail/ or call (864) 567-3940 for additional information.

VIRTUAL RAILFAN is live!
Nov 18 all-day
online w/ Hub City RR Museum

VIRTUAL RAILFAN is live from the Hub City RR Museum in Spartanburg.

The Virtual Railfan cameras were installed on Tuesday, July 6th at the Hub City Railroad Museum. There is one camera looking north and one looking south. The Hub City RR Museum wants to thank the City of Spartanburg for allowing us to install the cameras, and to Virtual Railfan for the install. We have already seen over 300 railfans at one time watching the video feed.
Links to live feeds: [North Camera feed] [South Camera feed]

Carolina Railroad Heritage Association

CRHA LogoThe Carolina Railroad Heritage Association is a <501(c)(3)> not for profit local association of approximately eighty members who enjoy railroads and railroad history. The CRHA is currently meeting the third Friday of each month in Fountain Inn, SC at 7:00 pm. Programs at the meetings include presentations on historical and current railroads and are presented by members as well as outside speakers. Our activities include a photo contest, occasional field trips to local railroad sites, picnics and a December pot luck dinner. CRHA members volunteer at our museum and caboose in Spartanburg, SC. If you have an interest in railroads, contact Dave Winans at [email protected] for more information about the CRHA.

For membership, please download and print the membership application and follow the instructions.

Museum Hours:
Wed: 10am – 2pm
Sat: 10am – 2pm

Win a Tuscany Culinary Escape Package or a 3 night stay in Napa Valley
Nov 18 all-day
online w/ Greer Relief

Don’t miss this opportunity to make your dreams of a remarkable getaway come true, all while supporting a great cause. Purchase your sweepstakes entry today, and you could be the lucky winner of one of these incredible experiences!

Remember, every entry counts and helps us make a difference in our community. Thank you for your support, and best of luck!

Winner’s Choice! Spend a week in Italy for 2 at the Hotel Ponte Sisto in Rome 2-Night Stay, and the Renaissance Tuscany Il Ciocco Resort & Spa 5-Night Stay. Enjoy a daily complimentary breakfast and enjoy a Winery and Olive Oil Press Tour & Tasting with lunch at the Fattoria Colle Verde in the Tuscany countryside or enjoy a 3-Night stay for 2 in Napa Valley at the Meritage Resort and Spa with a Wine Train Tour including a gourmet lunch, Hot Air Balloon Ride, & Wine Tasting.

Volunteer: Greer Community Garden
Nov 18 @ 7:00 am
Greer Community Garden

Volunteer

Water our garden plot at the Greer Community Garden located at 218 West Road, Greer, SC. Our plots are 13,19,25,31. Coming from the parking lot, they will be the last 4 plots to the far left of the first section.

The best time to water is when the temperature is before 80° (in the morning before the sun is too high or in the late afternoon once it’s begun to set).

If you need anything, email Jenn [email protected]

Greenville State Farmers Market
Nov 18 @ 8:00 am – 6:00 pm
Greenville State Farmers Market

 

The Greenville State Farmers Market includes retail sheds and farmer stalls that offer a wide variety of locally grown products and specialty goods. Both quality and variety are standards for the volume of products offered for sale at the Greenville State Farmers Market. Market operations continue Monday – Saturday all year long, ceasing for only two holidays: Christmas and New Year’s Day.

Find information about upcoming events and what’s in season at our market’s Facebook page.

 

Office Hours

Monday – Friday  •  7:30 am – 4 pm
Closed on State Holidays

 

Retail Hours

Monday – Saturday  •  8 am – 6 pm
Admission and parking are free
Closed Christmas Day and New Year’s Day

Hub City Farmers Market
Nov 18 @ 8:00 am – 12:00 pm
Northside Harvest Park

The longest running market in the Upstate.

Every Saturday, April-December @ 8am-12pm