Events Calendar

We’re bringing the party back to Fluor Field, and this year, it’s bigger, bolder, and bursting with sound as we celebrate 20 years of euphoria in unforgettable style. Set within the heart of downtown, the iconic Greenville Drive stadium transforms into an open-air venue filled with music, flavor, and vibrant energy.
The evening kicks off with the Southern rock charm of The Vegabonds, setting the tone with driving rhythms and feel-good vibes. Then, St. Paul and The Broken Bones take the stage with their electrifying mix of soul and funk—delivering powerful vocals, dynamic instrumentation, and a magnetic performance that fills the field with unforgettable energy.
On the culinary front, indulge in bold bites from top regional chefs, each dish crafted to showcase creativity and flavor. Expertly made cocktails, regional brews, and carefully selected wines round out the experience with pairings that complement every moment.

With world-class music, elevated bites, and the unmistakable buzz of downtown just beyond the outfield, Party in the Park isn’t just a concert—it’s the celebration of the weekend, and a standout moment in euphoria’s 20-year legacy.

Feast by the Field is euphoria’s biggest tasting event—and the ultimate celebration of flavor, craftsmanship, and culinary creativity. Whether you’re a longtime fan or a first-time guest, get ready to sip, sample, and savor your way through an incredible lineup of chefs, winemakers, brewers, and distillers.

Catch live cooking demonstrations on the Eat & Sip Stage, enjoy fresh brews and bites from Lowes Foods, and discover standout dishes from the South Carolina Chef Ambassadors, all showcasing the best in locally sourced ingredients and seasonal flair.

Set against the lively backdrop of Fluor Field, the atmosphere buzzes with energy—great food, refreshing drinks, and live music from the Night Owls, delivering timeless sounds of classic and yacht rock from the ’70s and ’80s to keep the groove going all afternoon.
And for those who want more, there’s good news: Feast by the Field is two full days. Choose your day or double down with a discounted two-day pass and make the most of every bite.

Feast by the Field is euphoria’s biggest tasting event—and the ultimate celebration of flavor, craftsmanship, and culinary creativity. Whether you’re a longtime fan or a first-time guest, get ready to sip, sample, and savor your way through an incredible lineup of chefs, winemakers, brewers, and regional distillers.
Catch live cooking demonstrations on the Eat & Sip Stage, enjoy bold brews and bites from Lowes Foods, and discover standout dishes from South Carolina Chef Ambassadors, all showcasing the best in locally sourced ingredients and seasonal flair.

Set against the lively backdrop of Fluor Field in the heart of downtown Greenville, the atmosphere is vibrant, the flavors are unforgettable, and every turn offers something new to taste or try.

On Sunday, the experience also pays homage to one of euphoria’s most beloved traditions—Jazz Brunch—with chefs serving up creative brunch bites and smooth sounds from The Soda City Brass Band and Java filling the air. It’s a perfect blend of elevated food, laid-back rhythm, and undeniable euphoria energy.

We’re thrilled to bring back one of euphoria’s most heartwarming fan-favorites—the Healthy Lunchtime Throwdown, happening during Feast by the Field (Sunday)! This spirited cooking competition features four talented student chefs from Greenville County Schools, each paired with an inspirational chef acting as their sous chef in a high-energy, head-to-head cook-off. These young culinary stars will showcase their creativity, confidence, and passion for healthy cooking as they compete for more than just bragging rights—the winning dish will earn a spot on the Greenville County Schools menu rotation for the upcoming school year! It’s fun, flavorful, and full of inspiration—proof that the future of food is already cooking.

We’re excited to welcome even more of our hometown crowd to Feast by the Field (Sunday) with an exclusive $15 discount just for locals! If your billing address is located in the Upstate of South Carolina, simply select the Locals Ticket option at checkout to unlock special pricing. Please note: Your billing address must reflect an Upstate city to qualify. If a locals ticket is purchased without a valid Upstate address, the order will be refunded minus any applicable credit card and ticketing fees. Want to know if your city qualifies? Check out our FAQs for full details.

Celebrate the season with us at our Fall Pop-Up Market!
Enjoy an afternoon full of live music, delicious food, and local pop-up vendors offering unique products and handmade goods.

🍁 What to Expect:
✔️ Live Music
✔️ Great Local Eats
✔️ Seasonal Vendors & Artisans
✔️ Family-Friendly Atmosphere
✔️ Fall Vibes All Around

📍 Location: Gather GVL, Greenville, SC
🎟️ Free to attend — all are welcome!

Support local, eat well, and kick off fall with your community!

Are you looking for an excuse to knit or crochet for a good cause? Help make baby hats and blankets and adult hats, scarves, and slippers to support at-risk newborns and homeless adults.  Your handmade knitwear will keep our neighbors warm.  Volunteers with basic skills in knitting or crocheting are welcome. Please bring your own needles or crochet hooks and a pattern.

Check out Knit-n-Give on WLOS: http://wlos.com/news/only-on-wloscom/close-knit-group-of-women-use-their-talents-to-help-asheville-charities

A seasonal celebration of food, fire, and collaboration, this Summer Supper Series brings together guest chefs from around the region to craft an unforgettable evening alongside Indaco’s culinary team. We’re excited to round out this year’s series with Joe Cash of Scoundrel for our September dinner.

Hosted on Sunday, September 21 at 6 p.m. on our covered outdoor patio, indulge in a 5-course, family-style menu, featuring live-fire grilling and seasonally-inspired dishes, plus thoughtfully curated wine pairings with each course.

Seats are limited for this intimate dining experience, so reserve your spot now!

Endeavor, the coworking and office space community in downtown Greenville will be hosting their Collaborators & Cocktails speaker series.

Networking 5:00-5:45 | Presentation and Q&A 5:45-6:45 | Networking 6:45-7:15
Request an Invitation at [email protected]. Seating is Limited; Sorry, No Walk-Ins.

Join us for the 51^st anniversary edition of ZOOfari — an unforgettable evening of cocktails, cuisine, and conservation!

Experience the nostalgia with flavors from previous ZOOfari events, paired with specialty cocktails throughout the Zoo.

Join us for Empower Hour, a one-hour program and facility tour where you will experience firsthand the YWCA’s work to bridge gaps in earning power, education, health & wellness and access to childcare.

Empower Hours take place twice a month on the first and third Tuesday at 11:30 am.
Lunch is served as part of our Empower Hour, so reservations are required.

To make a reservation: contact Elizabeth Alvandi, Advancement Assistant, at (828) 254-7206 ext. 103 or [email protected].

Kamber Parker Bowden, CEO and founder of Generational Performance Solutions and Furman University alumna is an expert on labor-related issues with more than 50k hours of research on the subject. Her debut book, “The Generational Advantage,” compiles Parker Bowden’s research and insights to deliver practical tips for today’s workforce.

Parker Bowden will be visiting the Bell Tower Bookstore from 5 to 7 p.m. on Tuesday, Oct. 7 for a signing and author meet and greet. She will also be discussing her business insights and sharing details about her book.

“’The Generational Advantage’ addresses an issue that has plagued work environment throughout time—generational divides,” said Elizabeth Davis, President of Furman University. “Rather than lamenting generational differences, Kamber encourages and educates leaders to use such differences to enhance the workplace and ultimately business outcomes.”

Gather with your community for a FREE tasty meal, lessons on healthy eating and information on Double Up Food Bucks (a new program through SNAP)! Community Dinners are held on the second Wednesday of each month from 6 – 7:30 pm. FREE childcare provided.

Seating is limited. Reserve your seat online.

For more information, contact Leah Berger-Singer, Preventive Health Coordinator at (828) 254-7206 ext. 212 or [email protected].