On Saturday, February 10, 2024, Meals on Wheels of Greenville’s 29th annual Sweetheart Charity Ball will be held at the Greenville Convention Center from 6 p.m. to 11:30 p.m. Come on out for an evening out in benefit of the homebound.

Parking off Exposition Drive.

Our popular Brunch Markets are January 14, February 11, March 10, and April 14, 11AM-2PM in Greer City Park. Each one is different! Vendors will be posted here a few days before each event.

Celebrate the release of our first ever Annual Report for our 2023 Year. Event will be held upstairs in the Cartwright Food Hall and will be festive for the Mardi Gras season. We will have a short presentation of our highlights and successes from the year and our goals for 2024.

Included in your ticket…

-Hearty samplings of Anonymous Burgers + Hendrix Chicken and waffles + White Wine & butter Beignets

-Tasting table with GFM vendor products

-First Drink from Trade Street Taproom (cash bar beer & wine open after)

Plus a night of live music with Wasted Wine!

Friday, February 23, 2024 6:00 PM – 9:00 PM EST
Junto Coffee 232 Mill Street Taylors, SC 29687

Our Annual Oyster Roast is held in combination with Leadership Greer and benefits the current class project. Be sure to join us for all you can eat oysters, low country boil, and BBQ.
Take advantage of our early bird special! Tickets at $55.00 until February 1st.

The Land Cruise is a fundraiser that transforms the venue into a theme destination and welcomes more than 500 guests. Each year the menu represents the theme with this year being a Taste of Tuscany. For the 3rd year local News 7 anchor Gordon Dill will emcee our event. The Land Cruise Live Auction items range from trips, vacation homes, artwork and lawn equipment. The Silent Auction includes more than 100 items. This event is one local fundraiser you don’t want to miss!

Fundraising concert supporting the mission of Greenville Jazz Collective. $60 ticket includes table seating and appetizers. Tickets sold at the door only if not already sold out.

Join us for a night of delectable desserts, live music, exquisite food, and of course good company to raise money for spay or neuter surgery for our animals.

Our popular Brunch Markets are January 14, February 11, March 10, and April 14, 11AM-2PM in Greer City Park. Each one is different! Vendors will be posted here a few days before each event.

Friends of the Library Used Book Sale
Open to the Public
Sat, Mar 16 • 10a–3p
Hughes Main Library, Meeting Rooms A–C

Friends Members Only • Join Today!
Fri, Mar 15 • 2p–5p

Join Hub City Writers Project’s annual fundraiser, Delicious Reads, on March 17, 2024 at 2:00 P.M. Attendees have the chance to meet 18 authors of recently published books. Attendees will be seated with six other guests, plus an author. They will have seven minutes to chat, ask questions, and learn about the author’s book(s). After seven minutes the authors will rotate to a new table, with author visiting seven tables.

Tickets are $50 for non-members and $45 for members. A limited number of tables are available for $315, perfect for book clubs!

Participating authors: Elizabeth Cox, Willie Edward Taylor Carver Jr, Elizabeth Engelhardt, Rea Frey, Anna Gazmarian, Scott Gould, Gregg Hecimovich, Lindsay Lynch, Claire Jiménez, Cecilia Márquez, Jill McCorkle, Andrew C McKevitt, Rhonda McKnight, Ray McManus, Vanessa Miller, W Scott Poole, Selima Sultana, and Susan Beckham Zurenda.

COME JOIN US FOR FUN, LAUGHTER & GOOD FOOD!

Featuring…..LIVE MUSIC BY BACK 9!

MENU: BBQ, shrimp, oysters, beans, slaw, beer, wine, etc.

$75/GUEST or $1000/SPONSOR TABLE
(Sponsor tables are guaranteed seats & will receive VIP treatment)

GET TICKETS AT LINK BELOW!

Hosted by Impact! Meyer Center, learn more about the Meyer Center for Special Children, its mission, and how to get involved at this drop-in event where a portion of featured wine selection sales will benefit the Meyer Center for Special Children.

The Meyer Center is a nonprofit specializing in early education and intensive therapy services to empower children with disabilities to reach their maximum potential and Impact! is a group of Greenville community members that support the Meyer Center through fundraising and special event opportunities.

If you can’t make the event, you can still support the nonprofit April 1-7. Throughout the entire week, a portion of featured wine selection sales will benefit the Meyer Center for Special Children.

Every Saturday April through December 9, vendors provide local, seasonal products at Northside Harvest Park.

Once signed up for SNAP, you can double up to $40 each Saturday, and we’ll give you an extra $15 for fruits and vegetables! Learn more about how to turn $40 into $95 by clicking here.

Admission and parking are free

The Greenville State Farmers Market includes retail sheds and farmer stalls that offer a wide variety of locally grown products and specialty goods. Both quality and variety are standards for the volume of products offered for sale at the Greenville State Farmers Market. Market operations continue Monday – Saturday all year long, ceasing for Thanksgiving, Christmas, and New Year’s Day.

Find information about upcoming events and what’s in season at our market’s Facebook page.

From its beginning as a tailgate produce market along the Court Street curbside in the heart of downtown, the Greenville Farmers Market has been an integral part of the community. When the need for more space and better facilities was recognized, the Greenville County Marketing Commission helped relocate the market to its present location on June 1, 1949. The Greenville Market continued to operate under the oversight of the Greenville County Marketing Commission until 1980 when by mutual agreement, the South Carolina Department of Agriculture assumed operations of the facility. After selling part of the market property in 2017, the Greenville State Farmers market now operates solely as a retail market on approximately 4 acres and continues its proud heritage of service to the Piedmont region of South Carolina.

The retail market includes a major produce vendor and horticultural vendor year-round. Market operations continue daily, ceasing only for Thanksgiving, Christmas, and New Year’s Day. Retail hours are 8 am through 6 pm, Monday through Saturday. The market is closed on Sunday.

Small Vendor Saturdays operates from April through December and consists of local farmers and vendors who rent tables in the daily sales area to offer their products.

A privately-owned restaurant is also located onsite.

The market also sponsors two festivals each year:

Piedmont Plant & Flower Festival  |  April/May

• Gardening plants from across the state, gardening advice clinics
• Aquaculture products (koi fish and pond items)
• Natural soil additives and worm castings
• Lawn & garden accessories (yard ornaments, garden tools, etc.)

AutumFest at the Market  |  September/October

• Reminds the public that there are Fall products still available at the Market
• Apples, pumpkins, squash, gourds, etc.
• Mums, pansies, and other Fall plants