Events Calendar
Explore family friendly events, theatres, galleries, concerts, nightlife, things to do, and more in the Greenville, SC and Upstate areas.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
This Saturday, November 11 is Veterans Day and we want to say thank you to all of our homebound clients who served our country—we thank you for your service.
We are proud to deliver #MoreThanMeals to over 200 veterans.
In honor of Veterans Day this Saturday, consider making a donation that will bring nutrition, connection and independence to homebound veterans in Greenville County.
 |
|
|
Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away! We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title. Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen. Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy. Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It! |
|
|
|
|
Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams! Cakes, and icing, and sprinkles OH MY!Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It! Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made. Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live. Our goal is to raise $50,000! Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients. This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months. Thank you for your support. |
Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.
For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.
This Saturday, November 11 is Veterans Day and we want to say thank you to all of our homebound clients who served our country—we thank you for your service.
We are proud to deliver #MoreThanMeals to over 200 veterans.
In honor of Veterans Day this Saturday, consider making a donation that will bring nutrition, connection and independence to homebound veterans in Greenville County.
|
|
|
Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away! We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title. Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen. Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy. Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It! |
|
|
|
|
Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams! Cakes, and icing, and sprinkles OH MY!Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It! Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made. Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live. Our goal is to raise $50,000! Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients. This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months. Thank you for your support. |
Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.
For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.
|
|
|
Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away! We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title. Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen. Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy. Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It! |
|
|
|
|
Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams! Cakes, and icing, and sprinkles OH MY!Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It! Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made. Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live. Our goal is to raise $50,000! Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients. This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months. Thank you for your support. |
Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.
For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.
It’s beginning to look a lot like Christmas…. |
||||
|
Share joy with a family experiencing the realities of poverty in Greenville this holiday season. Provide a child in need with clothing and gifts through our Angel Tree program. This is a great opportunity for individuals, families, church groups, schools, social clubs, HOAs, companies, civic organizations and more to work together to share hope at the holidays.
|
|
|
|
Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away! We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title. Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen. Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy. Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It! |
|
|
|
|
Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams! Cakes, and icing, and sprinkles OH MY!Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It! Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made. Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live. Our goal is to raise $50,000! Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients. This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months. Thank you for your support. |
Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.
For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.
|
||||||||||||||||||||||||||||||||||||
|
When you donate to The Salvation Army Red Kettle Impact Campaign, you help provide:
Thank you for supporting The Salvation Army of Greenville. |
||||||||||||||||||||||||||||||||||||
It’s beginning to look a lot like Christmas…. |
||||
|
Share joy with a family experiencing the realities of poverty in Greenville this holiday season. Provide a child in need with clothing and gifts through our Angel Tree program. This is a great opportunity for individuals, families, church groups, schools, social clubs, HOAs, companies, civic organizations and more to work together to share hope at the holidays.
|
|
|
|
Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away! We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title. Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen. Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy. Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It! |
|
|
|
|
Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams! Cakes, and icing, and sprinkles OH MY!Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It! Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made. Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live. Our goal is to raise $50,000! Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients. This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months. Thank you for your support. |
Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.
For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.
|
||||||||||||||||||||||||||||||||||||
|
When you donate to The Salvation Army Red Kettle Impact Campaign, you help provide:
Thank you for supporting The Salvation Army of Greenville. |
||||||||||||||||||||||||||||||||||||
It’s beginning to look a lot like Christmas…. |
||||
|
Share joy with a family experiencing the realities of poverty in Greenville this holiday season. Provide a child in need with clothing and gifts through our Angel Tree program. This is a great opportunity for individuals, families, church groups, schools, social clubs, HOAs, companies, civic organizations and more to work together to share hope at the holidays.
|
|
|
|
Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away! We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title. Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen. Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy. Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It! |
|
|
|
|
Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams! Cakes, and icing, and sprinkles OH MY!Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It! Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made. Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live. Our goal is to raise $50,000! Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients. This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months. Thank you for your support. |
Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.
For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.
|
||||||||||||||||||||||||||||||||||||
|
When you donate to The Salvation Army Red Kettle Impact Campaign, you help provide:
Thank you for supporting The Salvation Army of Greenville. |
||||||||||||||||||||||||||||||||||||