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Sunday, November 12, 2023
Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 12 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Monday, November 13, 2023
Mealed It! Giving Tuesday fundraiser
Nov 13 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 13 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Tuesday, November 14, 2023
Mealed It! Giving Tuesday fundraiser
Nov 14 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 14 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Wednesday, November 15, 2023
Mealed It! Giving Tuesday fundraiser
Nov 15 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 15 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Thursday, November 16, 2023
Mealed It! Giving Tuesday fundraiser
Nov 16 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 16 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Friday, November 17, 2023
Mealed It! Giving Tuesday fundraiser
Nov 17 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 17 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Pens and Pages Writing Workshop
Nov 17 @ 10:00 am – 11:30 am
Truphae

“Looking Back, Looking Forward” is perfect for the holiday time of year. This is the season when many of us consider the events of the past year and look forward to what a new year might bring. In this writing workshop, we will use this transitional time as a focus for creating a new piece of writing which will allow us to set 2023 aside and move forward toward 2024. For writers at all levels. The workshop is led by Rick Mulkey, author of six books and director of Creative Writing at Converse University. Hosted by Truphae and Converse Low Residency MFA in Creative Writing.

This event is FREE and open to the public – just bring pen and paper! Seating is limited to only 18. Please sign up on our website.

Saturday, November 18, 2023
Mealed It! Giving Tuesday fundraiser
Nov 18 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 18 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Sunday, November 19, 2023
Mealed It! Giving Tuesday fundraiser
Nov 19 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 19 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Monday, November 20, 2023
Mealed It! Giving Tuesday fundraiser
Nov 20 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 20 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.

Tuesday, November 21, 2023
Mealed It! Giving Tuesday fundraiser
Nov 21 all-day
Meals on Wheels- Greenville

Our Mealed It! Giving Tuesday fundraiser is exactly three weeks away!

We are excited to introduce you to our fierce competitors who will be battling each other, and the clock, on Tuesday, November 28 for the Mealed It! champion title.

Team CFSA | Diana Jahries, with Prisma Health’s Center for Success in Aging and Meals on Wheels of Greenville Board Member, has teamed up with coworker, Angela Hayden, to battle it out in our Mealed It! kitchen.

Team Muncaster | Richard Muncaster, owner of Muncaster Financial Group and Meals on Wheels of Greenville Corporate Route Partner, is bringing his wife Sheri and son Mills to help him take home the Mealed It! trophy.

Team Pressly | Lucy Pressly, Meals on Wheels of Greenville Young Professionals member, has teamed up with fellow member, Megan Gasser, to win Mealed It!

Donate-to-vote for your favorite Mealed It! team

Click each team name to view team profiles and vote ($10 per vote) for your favorite team. Voting is open now until the end of Mealed It! which will go live via our Facebook page at 7 p.m. EST on Tuesday, November 28. Good luck teams!

Cakes, and icing, and sprinkles OH MY!

Meals on Wheels of Greenville is headed back to the kitchen for your favorite decorating battle of the season…Mealed It!

Join us in welcoming all new competitors this year and witness the fun – or – mayhem as these three new teams battle it out for the title of Mealed It! Champions. They will battle the clock, and each other, as they attempt to re-create a confection presented by Tayler Profit, owner of Sweets Tayler Made.

Mealed It! will go live on Tuesday, November 28 at 7 p.m. via our Facebook page (live link to come). You’ll be able to watch the live stream and donate-to-vote for the team you think did the best job replicating our professionally decorated confection. Stay tuned afterwards for the winner reveal via our Facebook Live.

Our goal is to raise $50,000! 

Your donations and votes will immediately impact Meals on Wheels of Greenville as we continue our mission of delivering #MoreThanMeals to our homebound clients.

This event is the culmination of our Giving Tuesday efforts. These funds will help purchase Holiday bags for all of our clients. During this Holiday season, it’s more important than ever to show support to those who are isolated and struggle to prepare a warm meals during the cold months.

Thank you for your support.

Meals on Wheels of Greenville Young Professionals: CauseBars
Nov 21 all-day
Meals on Wheels- Greenville

Get a jumpstart on your holiday shopping with Meals on Wheels of Greenville Young Professionals’ holiday edition CauseBars! Perfect for stocking stuffers, gifts for coworkers, or teacher appreciation baskets. These gourmet chocolate bars come in Milk Chocolate or Dark Chocolate with Sea Salt.

For every CauseBar purchased for $10, a homebound client will receive an emergency meal kit to use in an emergency event. Purchases can be made online, over the phone (864-233-6565), or in-person at our office.