Come out and enjoy a night of Mediterranean flavor at UI with Chef Josie Cassandra. Chef Josie will guide us through an evening of Italian cooking and culture as we dig in to a home-cooked meal, Italian style!
Chef Josie’s cooking abilities were inherited directly from her mother, an Italian immigrant. After enrolling in the California Culinary Academy in San Francisco at age 50, Josie perfected her skills and became a world class chef.
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